About the Product - Curry leaves are an essential element of Indian cooking style where numerous of the traditional and modern recipes are imperfect without curry leaves. - These are used as tasting agent in food for its different taste. - With dark green and glossy appearance, curry leaves have a strong flavour and release a tasty aroma when fried in hot oil. Benefits - Curry leaves are anti-diabetic and anti-carcinogenic. - They help in the better functioning of the heart and are a good remedy for diarrhea, nausea and indigestion. - Curry leaves help improve eyesight and prevents cataract. - Consume 4-5 raw curry leaves in the morning with an empty stomach to fight diabetes and grey hair. Storage and Uses - We deliver curry leaves in the best hygienic packages which can be directly stored in the refrigerator. - If you wish to store them for a long period, dry and store them in the freezer by placing them in an air tight container. - Curry leaves are a common seasoning ingredient used in curries, chutneys, flavoured rice, etc.